Myojo is another major player in the instant noodle game, having a 70-year history since the company started as a manufacturer of dried noodles after the war. Before coming to Japan, I had no idea how vast and varied the world of instant noodles could be. Thankfully, each of the famous ramen restaurants listed below features an instant noodle version of their most popular dishes that you can enjoy from anywhere. Sugakiya. (Pack of 6) Nissin Raoh®Nissin RAOH (means "king of ramen" in Japanese) is a best selling, premium instant noodle brand in Japan. At this Michelin star-rated Tokyo restaurant, visitors can enjoy handmade soba noodles flavored with carefully sourced Mongolian salts and garnished with black truffle and red wine sauce. Their U.F.O. Shop Japanese Snacks, Japanese Candy, Music, PSN Card, Imported Games, Figures, Cosmetics, Textbooks.. We ship worldwide from Tokyo! Coming in a much larger bowl than the familiar Cup Noodle styrofoam cups, Maruchan Seimen soups are able to pack in an abundance of toppings such as veggies, shrimp, or thick pork slices. Another tonkotsu ramen shop hailing from Fukuoka, Ichiran opened their first location in 1960. Perhaps more so than their taste, Peyoung yakisoba is most notable for their novelty yakisoba items such as their line of super spicy yakisoba which contain warnings on the label urging children and those without spice tolerance to stay away, or their "Super Super Super Big GIGAMAX" yakisoba, which contains an almost unfathomable 2142 calories and 120 grams of fat. If you're considering training to become a sumo wrestler, keep this one on your list. If one Michelin star ranked instant ramen isn't enough for you, don't worry, there is another. A slightly heartier offering from Nissin, the Donbei line has several different varieties, the most popular being their kitsune udon and tempura soba. Ippudo Nissin Raoh (means "king of ramen" in Japanese) is a best-selling, premium instant noodle brand in Japan. These sachets are recommended to be added in the noodles five minutes after pouring boiling water. The brand now has many different flavors including classic soy sauce, rich tonkotsu (pork bone), and even "Chanpon," a local specialty from Nagasaki). After more than 50 years in the business, countless flavors have been added to its impressive line-up. Upon its release, RAOH had discriminating Japanese ramen-lovers lining … If you're curious, why not try out both brands and see which you prefer? Sapporo Ichiban If you're not in the mood for soup but still want that instant gratification, Nissin has you covered. Most of these can be purchased at a typical Japanese grocery store, although a few may be trickier to get in certain regions. Instant Noodles in Japan - All of the Most Popular Brands You Should Know. As the name suggests, Nissin's Raoh line is a "fancier" instant ramen that comes in many different flavors such as the tasty Tonkotsu Soy Sauce flavor shown in the photo. TOP. Japan Centre offers the largest selection of authentic Japanese food, drink and lifestyle products in Europe. Bowl Type Cup Type. The noodles themselves are also kneaded with soy sauce during production for an even more savory experience. These instant noodles are renowned for their texture as well and are said to be pretty close to fresh noodles. Using this guide as a starting point, you will be well on your way to discovering your new instant noodle favorites during your next trip to Japan. Nissin Raoh. The white styrofoam packaging of Cup Noodle has become an unmistakable icon of grocery store shelves. A staple of college dorm rooms and convenience store shelves around the world, instant noodles are a near-universally recognized sight. The recipe, which has hardly changed since its inception, features a broth made from scallops and a "secret spice" that gives it a signature flavor. Let’s take a closer look at some of their most beloved products. Their products have become so well known in the western world that they also have a manufacturing plant in California for servicing the North American market. After spreading throughout Japan, they opened their first overseas restaurant in New York City in 2008. In Japanese, "Raoh" translates to Ramen King Thin noodles inside - Extremely thin and hard noodles. All Category Bowl Type Cup Type. Spicy food fanatics need look no further than Mouko Tanmen Nakamoto. A bit spicy, other than that it is Nissin Raoh full-on! Inspired by ramen shops across Japan, Nissin RAOH delivers premium Japanese ramen noodles through a state-of-the-art, triple-layer process without frying—then pairs it with a rich and savory umami broth. 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